30%
Enzyme powder with probiotics for sensitive skin gently cleanses and delicately removes all impurities, does not cause a feeling of tightness, and eliminates dryness and flaking. Thanks to the high content of probiotics in the composition, the product maintains normal skin microflora and strengthens the protective layer.
The product effectively absorbs excess sebum, penetrates deep into pores and dissolves impurities, exfoliates dead cells and polishes the skin. Has a slight brightening effect and improves complexion.
The powder forms a mass of small bubbles that gently acts on the surface of the epidermis, thoroughly cleansing the skin without causing redness or irritation.
For all skin types, including sensitive.
Volume: 50 g
The product effectively absorbs excess sebum, penetrates deep into pores and dissolves impurities, exfoliates dead cells and polishes the skin. Has a slight brightening effect and improves complexion.
The powder forms a mass of small bubbles that gently acts on the surface of the epidermis, thoroughly cleansing the skin without causing redness or irritation.
For all skin types, including sensitive.
Volume: 50 g
Pour a small amount of powder into your palm.
Add water and lather into a soft foam.
Apply to damp face and gently massage.
Leave on for 1–2 minutes.
Rinse off with warm water.
Use 2–3 times a week.
Add water and lather into a soft foam.
Apply to damp face and gently massage.
Leave on for 1–2 minutes.
Rinse off with warm water.
Use 2–3 times a week.
Maltose, Zea Mays (Corn) Starch Sodium Cocoyl Glycinate, Sodium Lauroyl Glutamate Sodium Myristoyl Glutamate, Microcrystalline Cellulose, Silica, Ulmus Davidiana Root Extract, Amaranthus Caudatus Seed Extract, Citrus Auranfium Dulcis (Orange) Oil, Citrus Nobilis (Mandarin Orange) Peel Oil, Litsea Cubeba Fruit Oil, Citric Acid, Dipotassium Glycyrhizate, Allantoin, Waler, Butylene Glycol, Protease (0 07ppm), Lactobacillus Ferment, Lactobacillus Ferment Lysate, Lactococcus Ferment Lysate, Bifida Ferment Filirate, Bifida Fermenf Lysate, Tropolone Saccharomyces Ferment Filtrate, 1,2-Hexanediol, Caprylyl Glycol
